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Thursday, July 26, 2012

Easy Ways To Cut 100 Calories During Snack Time, Dessert Time, & When Your Not Cooking

Yesterday I covered Easy ways to cut 100 calories at breakfast, lunch and dinner.  Today I have a few ideas that will help us shave off 100 calories at snack time, dessert time and when your not cooking.  Check it out and see if some of these changes can help you meet your weight loss goals. 

On Your Snack Break
• Drink sparkling water instead of soda.
• Move your stash of Hershey's Kisses at least 6 feet away from your desk—you'll dip in half as often.
• Drain the heavy syrup from your can of fruit cocktail and then rinse the fruit with water before digging in.
• Have 1/2 cup of fresh grapes instead of that little snack box of raisins.
• Lay off the Lay's Classic potato chips and have a handful of Rold Gold pretzels.
• Munch on a bag of Orville Redenbacher's Smart Pop Kettle Korn, not Movie Theater Butter.
• Chase down the ice-cream truck for a Good Humor vanilla sandwich, not a King Cone.

During Dessert
• Stop eating when you hit the crust. The edges and bottoms of baked goods are especially caloric because they absorb the butter used to grease the pan.
• Fill your bowl with sorbet instead of ice cream—you can have an extra 1/2 cup of the former and still slash calories.
• Next time a cocoa craving hits, ditch the dish of chocolate ice cream (about 3/4 cup) for a Fudgsicle.
• Have sugar-free Jell-O instead of pudding. Better your nighttime treat jiggle than your thighs.
• Go ahead and have that piece of birthday cake—just scrape off the chocolate frosting first.
• Eat 5 meringue cookies instead of 2 chocolate chip ones.
• Pass on the à la mode and savor that brownie au naturel.
• Can the cone. Have your ice cream in a bowl.
• Top your dessert with 1/2 cup of fresh berries instead of 2 tablespoons of chocolate syrup.

When You're Not Cooking
• Request the lemon chicken with white rice, not fried.
• Skip the crunchy noodles with your bowl of wonton soup.
• Ask for an order of Szechuan Shrimp instead of your usual General Tso's.
• Choose the pasta with 1/2 cup of marinara instead of 1/2 cup of Alfredo sauce.
• Indulge your inner carnivore with beef stroganoff, not meat lasagna.
• Go with the baked potato (butter only), not the mashed, as your side of choice.
• Dip your dinner roll in marinara sauce instead of olive oil.
• Avoid anything breaded. Flour and bread crumbs not only add calories but also absorb more cooking oil.

Over the past few months I have enjoyed baked potatoes with nothing but salt and pepper.  And if there is the option for a sweet potato I always choose that plain.  I ask for cinnamon on the side and spinkle it over the top for a yummy treat!

1 comment:

Dorris said...

I like my sweet potatoe just with cinnamon also. A lot of good tips.
Dorris